NGCI Garlic Doughballs - Lola's Kitchen
£4.50 GBP
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NGCI Garlic Doughballs - Lola's Kitchen
Soft, fluffy balls of pure garlicky heaven. Fresh from the oven, these doughballs are brushed with rich garlic goodness and baked until golden on the outside and pillowy in the middle. They’re warm, comforting and dangerously easy to keep reaching for.
Perfect for sharing… or not. We won’t judge.
£4.50 GBP
Ingredients
NGCI Garlic Doughballs - Doughballs (Caputo Gluten Free Flour - (Gluten Free Wheat Starch, Maize starch, dextrose, buckwheat flour, psyllium seed fibre, rice starch, thickener - guar, flavouring), Water, Extra Virgin Olive Oil, Salt, Yeast (Italian Lievito Secco Instant Dry Yeast)), Garlic Oil (Refined Sunflower Oil, 20% Olive Oil Composed Of Refined Olive Oils And Virgin Olive Oils, Garlic Flavour), Parsley, Garlic