Funghi Pizza - Lola's Kitchen
A proper mushroom lover’s dream. We load this beauty with at least three different mushroom varieties, gently roasted to bring out all that deep, earthy flavour. Finished with lashings of truffle oil and a sprinkle of fresh parsley for that extra wow.
Choose it with or without our tomato base – it’s rich, cosy, and full of comfort either way.
Vegan cheese shown
£12.00 GBP
Our regular pizzas are approximately 11-12"
Ingredients
"Regular dough - Caputo Flour (100% Wheat (Gluten) Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Salt, Yeast (Italian Lievito Secco Instant Dry Yeast), Semolina (Wheat, Gluten), Tomato base - Tomatoes, Onion, Sugar, Salt, Basil, Oregano & Citric Acid Vegan Mozzarella- Pea Protein, Coconut Oil, Salt, Nutritional Yeast, Tapioca Starch, Kappa Carrageenan, Vinegar. Mozzarella - 100% Mozzarella (Milk, Salt, Bacterial Starter Culture, Microbial Rennet) Funghi Pizza Topping - Mushrooms - variety, Truffle Oil (truffle extract, Extra Virgin Olive Oil), Parsley"